This is the one dish breakfast that everyone in the family will love. It’s easy for everyone to serve themselves, and filling enough you won’t have to stress about lots of sides. Instead of standing over a griddle to make pancakes and eggs, you can bake the entire meal in one baking dish. Whether you’re planning for a family reunion, holiday breakfast, or brunch breakfast casseroles are an easy way to serve lots of people with minimal effort and cleanup. If you top this with some maple syrup or pancake syrup and serve some eggs or fruit on the side you will have the happiest brunch gathering, ever. Or better yet think of the base of this like a hybrid biscuit-cake-pancake with sweet and savory flavors and of course that crunch from the pecans which get all toasty in the oven. Think of this recipe like a Blueberry Coffee Cakecombined with sausage and biscuits. While the tender breading absorbs sweet juice from the blueberries it also pairs perfectly with the sausage. The texture is also somewhere between a cake and a biscuit. It’s slightly less sweet than a cake and more sweet than a biscuit. The crumbly cake in the casserole also strikes the perfect balance between sweet and savory. Top it with maple syrup for a perfectly sweet and savory breakfast delight! You’d usually have blueberries in a sweet recipe, like Blueberry Crumb Muffins, however this recipe takes those sweet ingredients you love and adds savory sausage to them. This Blueberry Sausage Biscuit Casserole brings together two breakfast favorites, sausage and blueberry, into one dish. For other easy breakfast casseroles try our recipes for Breakfast Casserole and Chocolate Chip Croissant Casserole. This breakfast casserole is the perfect holiday Breakfast Recipeto serve to a crowd. With brown sugar, sausage, fresh blueberries, and crunchy pecans. Blueberry Sausage Biscuit Casserole is the perfect combination of savory and sweet.
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